Hotel and restaurant staff for your busiest months
Housekeeping, kitchen and front-of-house staff for the summer and winter seasons: selected, with paperwork and housing, for up to 3 of the busiest months of the season.
- Housekeepers and cleaners
- Cooks and kitchen assistants
- Waiters and bartenders
- Dishwashers and kitchen porters
Why people are hard to find: The season is short and intense, and fewer and fewer Bulgarians want to work for just a few months. One empty shift at the peak means closed rooms and slow service.
The procedure takes time. You get the exact arrival date in the offer.
When you need people
April – May for the coast, December for the mountains
When to sign
October – December for the summer season
A good time to get in touch
Season planning and contracts with tour operators
We work with seasonal employment of up to 90 days. We confirm exactly what is possible for your sector and positions in the first call.
Selection
Only through licensed partners. You interview the candidates by video.
Paperwork
Registration, contracts, translations. We submit everything on your behalf.
Arrival and support
Welcome, help with housing, monthly check-ins and a replacement guarantee.
Can we have the same people again next season?
Yes, if you are happy with them. Returning workers don't need training again, which is a big advantage for any hotel. Tell us at the end of the season and we'll plan them first.
Do we have to provide housing?
Housing is the most common reason people leave. If you don't have your own, we help you find suitable accommodation and build it into the plan from day one.
How many people do you need?
Tell us the positions and when they need to start. We reply within one working day.